Beschrijving
VIETNAM — MR. TOI PEABERRY
Top-notch Canephoras are the hallmark of Toi Nguyen. Mr. Toi is the first Vietnamese farmer to produce specialty Canephoras. What sets this coffee apart is a natural mutation that results in each coffee cherry producing only one seed. But that’s not all, these beans have achieved competition-grade quality due to a unique process. They are fermented in stainless steel tanks for at least 70 hours, resulting in a winey and velvety flavour profile. Making you think twice that Canephora cannot taste good.
